Daylesford Milk & Dark Chocolate Sea Salt Caramel Hearts Wooden Box
Our Rating System
A scale of 1–10 is applied to each of the 5 points and added together. The resulting total is represented as follows:
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1–10 points — Has one eco feature & responsibility statement
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11–20 points — Above & clean manufacturing
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21–30 points — Above & clean distribution
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31–40 points — Above & support good causes
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41–50 points — Above & a good ethos which is monitored
The Provenance
Presented in a wooden box, creamy milk and dark chocolate hearts filled with sumptuous, golden sea-salt caramel.
While not certified organic, this product comes from trusted partners who share our passion for exceptional quality and environmental stewardship.
Made by chocolatier, Aneesh Popat, who focuses on carefully sourcing ethical cacao from plantations to support the conservation of nature and wildlife.
Box: Sustainably grown PEFC certified poplar wood. Please reuse.
Ingredients :
Caramel (74%) (glucose-fructose syrup, sweetened condensed milk, salted butter (cream (milk), salt), sugar, water, salt), milk chocolate (13%) (sugar, cocoa butter, whole milk powder, skimmed milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), dark chocolate (13%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring).
Dark chocolate contains cocoa solids 69% minimum. Milk chocolate contains cocoa solids 36% minimum & milk solids 24% minimum.
Weight: 250g
Daylesford Organic are BCorp certified.
The Felix Project
Right now, millions of people in the UK regularly experience hunger. Yet tonnes of surplus fresh food is thrown away every day. Inspired by Felix, (son of founder Justin Byam Shaw) we set out to change this. No one should have to miss a meal.
The Felix Project collects fresh, nutritious food that cannot be sold. We deliver this surplus food to charities and schools so they can provide healthy meals and help the most vulnerable in our society.
