Daylesford Organic Farmshop Christmas Advent Calendar

£250.00
Description

Daylesford Organic's flagship farm-shop, creatively reimagined by artist Nina Fuga.

Open to reveal 25 numbered drawers within, ready to help you count down to the big day. Each drawer contains a specially selected treat from their farm-shop shelves, including favourites from food to home fragrance and more.

Handmade in small numbers, there's a limited number available while stocks last.

Available to pre-order, this item will delivered from Wednesday 6th November.

A sturdy, durable design, our advent calendar can be refilled and reused – a planet-friendly choice this festive season.

Dimensions: 63cm x 49cm x 16.5cm

Contents:

  • Sparkling de Léoube Christmas Decoration
  • Gingerbread Milk Chocolate Bar 50g*
  • Mini House Blend Loose Leaf Tea Caddy 50g
  • Black Truffle Sea Salt 90g
  • Kindling Candle Small
  • Gold Chocolate Coin*
  • Small Truffle Nut Jar 90g
  • Organic Mulling Spices Bag 55g
  • Chocolate Sardines 48g
  • Organic Seeded Star Savoury Biscuits 110g
  • Mini House Blend Ground Coffee Caddy 60g
  • Beechwood Bottle Opener
  • Organic Seville Marmalade 227g
  • Gin Fizz Jellies 100g*
  • Christmas Tea Towel
  • Iced Pig Biscuit*
  • Pistachio, Almond & Orange Chocolate Bark*
  • Gilet Sheep Christmas Decoration
  • Herb Garden Candle 14 hrs
  • Mini Iced Christmas Cake 140g*
  • Cherry Curd 227g*
  • Mini Fig Leaf Gin 50ml
  • Rodin Bird Eggs*
  • Mini Hot Chocolate in Caddy 80g
  • Hazelnut Espresso Martini Cocktail 200ml*

Everything is organic, unless marked *

Daylesford Organic are BCorp certified.

- We donate 1% of your purchase to 1% FTP

Good Causes

The Felix Project

Right now, millions of people in the UK regularly experience hunger. Yet tonnes of surplus fresh food is thrown away every day. Inspired by Felix, (son of founder Justin Byam Shaw) we set out to change this. No one should have to miss a meal.

The Felix Project collects fresh, nutritious food that cannot be sold. We deliver this surplus food to charities and schools so they can provide healthy meals and help the most vulnerable in our society.