Ruinart Rosé Champagne

£88.00
By Ruinart
Description

The history of Ruinart rosé, the very first rosé champagne to make its appearance, dates back to the 18th century. While Ruinart rosé champagne first appeared over 250 years ago, its excellent quality remains the essential feature of the production of this delicate wine to this day.

Provenance

45% of the chardonnay is from the Côte des Blancs and Montagne de Reims vineyards. 55% of the pinot noir is from the Montagne de Reims and the Vallée de la Marne vineyards, 18 to 19% of which has been made into red wine.  20 to 25% coming from reserve wines from the 2 previous years.

Tasting Notes

The colour is a delicate pomegranate pink with very slightly orange reflections. The sparkling, light effervescence has a persistent foam.

The nose is subtle and fresh, first offering an original palette of tropical fruits (guava and lychee) and small berries (raspberries, cherries and wild strawberries) in the first instance. These are followed by rose and pomegranate notes which complete the complex, intense aromatic profile, dominated by somewhat undeveloped primary aromas.

On the palate the attack is distinct and full, cradled by a gentle effervescence. The aromas of freshly picked berries are fully expressed. The balance brings together a delightful freshness and voluptuous body, expressed by an elegant bracing touch of mint and pink grapefruit.

  • Service temperature - 8-10ºC
  • Storage advice - Store horizontally in a cool (10-15°C), dark place, and away from vibrations
  • Closure - Cork
  • Health warning - Contains sulphites
  • Alcohol by volume - 12.5 % Vol.

- We donate 1% of your purchase to 1% FTP

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Forest specialist, Reforest'Action is a French B Corp certified company founded in 2010. Thanks to our unique model of crowd-planting, to date we have financed more than 20 million trees in 40 countries thanks to the commitment of 3,000 companies and 300,000 citizens.

Our Mission Statement:

To preserve, restore and create forests around the world in order to develop their multiple environmental, social and economic benefits over the long term.

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Contribute to the creation of new models of sustainable societies by providing a concrete and far-reaching response to the climate emergency and the erosion of biodiversity, two major challenges that condition the future of humanity.